Junk food, fast food, health food : what America eats and why /

Explores 20th-century American eating patterns and includes a selection of recipes reflecting contemporary tastes.

Sparad:
Bibliografiska uppgifter
Huvudupphovsman: Perl, Lila
Materialtyp: Okänd
Språk:engelska
Publicerad: New York : Houghton Mifflin/Clarion Books, c1980.
Ämnen:
Food habits > United States > History.
Junk food.
Cookery (Natural foods)
Food habits.
Food, Junk.
Cookery > Natural foods.
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MARC

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