Bauer, K., Garbe, D., & Surburg, H. (1989). Common fragrance and flavor materials: Preparation, properties, and uses (2nd, rev. ed.). VCH Verlagsgesellschaft ; VCH Publishers.
Chicago Style (17th ed.) CitationBauer, Kurt, Dorothea Garbe, and Horst Surburg. Common Fragrance and Flavor Materials: Preparation, Properties, and Uses. 2nd, rev. ed. Weinheim, Federal Republic of Germany : New York, N.Y., USA: VCH Verlagsgesellschaft ; VCH Publishers, 1989.
MLA (9th ed.) CitationBauer, Kurt, et al. Common Fragrance and Flavor Materials: Preparation, Properties, and Uses. 2nd, rev. ed. VCH Verlagsgesellschaft ; VCH Publishers, 1989.
Warning: These citations may not always be 100% accurate.