APA (7th ed.) Citation

Aidells, B., & Kelly, D. (1990). Hot links & country flavors: Sausages in American regional cooking. Knopf : Distributed by Random House.

Chicago Style (17th ed.) Citation

Aidells, Bruce, and Denis Kelly. Hot Links & Country Flavors: Sausages in American Regional Cooking. New York: Knopf : Distributed by Random House, 1990.

MLA (9th ed.) Citation

Aidells, Bruce, and Denis Kelly. Hot Links & Country Flavors: Sausages in American Regional Cooking. Knopf : Distributed by Random House, 1990.