Fundamentals of dairy chemistry /

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Bibliographic Details
Other Authors: Webb, Byron H., Johnson, Arnold H., Alford, John A.
Format: Book
Language:English
Published: Westport, Connecticut : AVI Publishing, 1974.
Edition:2nd ed.
Subjects:
Dairy products > Analysis.
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Description
Physical Description:ix, 929 p. : ill.
ISBN:0870551434

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