Ball, G. F. M. (1988). Fat-soluble vitamin assays in food analysis: A comprehensive review. Elsevier Applied Science Publishers.
Chicago Style (17th ed.) CitationBall, G. F. M. Fat-soluble Vitamin Assays in Food Analysis: A Comprehensive Review. London ; New York: Elsevier Applied Science Publishers, 1988.
MLA (9th ed.) CitationBall, G. F. M. Fat-soluble Vitamin Assays in Food Analysis: A Comprehensive Review. Elsevier Applied Science Publishers, 1988.
Warning: These citations may not always be 100% accurate.