Scaria, K. J., & Food and Agriculture Organization of the United Nations. (1989). Economics of animal by-products utilization. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationScaria, K. J., and Food and Agriculture Organization of the United Nations. Economics of Animal By-products Utilization. Rome: Food and Agriculture Organization of the United Nations, 1989.
MLA (9th ed.) CitationScaria, K. J., and Food and Agriculture Organization of the United Nations. Economics of Animal By-products Utilization. Food and Agriculture Organization of the United Nations, 1989.
Warning: These citations may not always be 100% accurate.