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The residue report : the action plan for safer food /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Wellingborough, Northamptonshire :
Thorsons Publishers,
1988.
|
| Subjects: | |
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| 008 | 891219s1988 enka eng | ||
| 010 | |a 66061338 | ||
| 090 | |b 363.1/92/L343r | ||
| 100 | 1 | 0 | |a Lashford, Stephanie. |
| 245 | 1 | 4 | |a The residue report : |b the action plan for safer food / |c Stephanie Lashford. |
| 260 | |a Wellingborough, Northamptonshire : |b Thorsons Publishers, |c 1988. | ||
| 300 | |a 215p. : |b ill. | ||
| 650 | |a Food |x Contaminants |x Residues. | ||
| 942 | |2 ddc | ||
| 952 | |0 0 |1 0 |4 0 |6 363_192000000000000_L343R |7 0 |8 MN |9 67472 |a ML015 |b ML015 |c MN |d 2024-06-02 |l 0 |o 363.192 L343r |p 070871 |r 2018-03-24 00:00:00 |w 2018-03-24 |y BK | ||
| 994 | 0 | 1 | |a 070871 |
| 999 | |c 49746 |d 49746 | ||