APA (7th ed.) Citation

Burt, J. R. (1988). Fish smoking and drying: The effect of smoking and drying on the nutritional properties of fish. Elsevier Applied Science.

Chicago Style (17th ed.) Citation

Burt, J. R. Fish Smoking and Drying: The Effect of Smoking and Drying on the Nutritional Properties of Fish. London ; New York: Elsevier Applied Science, 1988.

MLA (9th ed.) Citation

Burt, J. R. Fish Smoking and Drying: The Effect of Smoking and Drying on the Nutritional Properties of Fish. Elsevier Applied Science, 1988.