Leaf protein and its by-products in human and animal nutrition /

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Bibliographische Detailangaben
1. Verfasser: Pirie, N. W. (Norman Wingate), 1907-
Format: Buch
Sprache:Englisch
Veröffentlicht: Cambridge [Cambridgeshire] : Cambridge University Press, 1987.
Ausgabe:2nd edition.
Schlagworte:
Plant proteins.
Leaves > Composition.
Forage plants > Composition.
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