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Leaf protein and its by-products in human and animal nutrition /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge [Cambridgeshire] :
Cambridge University Press,
1987.
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| Edition: | 2nd edition. |
| Subjects: | |
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| Item Description: | Rev. ed. of: Leaf protein and other aspects of fodder fractionation. 1st ed. 1978. |
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| Physical Description: | xiii, 209 p. |
| ISBN: | 0521330300 |