Food and Agriculture Organization of the United Nations. (1988). Traditional food plants: A resource book for promoting the exploitation and consumption of food plants in arid,semi-arid and sub-humid lands of Eastern Africa. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations. Traditional Food Plants: A Resource Book for Promoting the Exploitation and Consumption of Food Plants in Arid,semi-arid and Sub-humid Lands of Eastern Africa. Rome: Food and Agriculture Organization of the United Nations, 1988.
MLA (9th ed.) CitationFood and Agriculture Organization of the United Nations. Traditional Food Plants: A Resource Book for Promoting the Exploitation and Consumption of Food Plants in Arid,semi-arid and Sub-humid Lands of Eastern Africa. Food and Agriculture Organization of the United Nations, 1988.