Utilization of genetic recources:suitable approaches,agronomical evaluation and use /

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Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1989.
Series:FAO plant production and protection paper ; 94
Subjects:
Plant-breeding.
Germplasm resources.
Beans > Field experiments.
Germplasm resources
Germplasm resources, Plant
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