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Salmonellosis control the role of animal and product hygiene : report of a WHO Expert Committee.
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| Corporate Authors: | , , |
|---|---|
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Geneva :
World Health Organization,
1988.
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| Series: | Technical report series (World Health Organization) ;
774 |
| Subjects: | |
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