APA(7版)引用形式

Reddy, N. R., Pierson, M. D., & Salunkhe, D. K. (1986). Legume-based fermented foods. CRC Press.

Chicagoスタイル(17版)引用形式

Reddy, N. R., Merle D. Pierson, , D. K. Salunkhe. Legume-based Fermented Foods. Boca Raton, Fla.: CRC Press, 1986.

MLA(9版)引用形式

Reddy, N. R., et al. Legume-based Fermented Foods. CRC Press, 1986.