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Nutritional losses during washing and cooking of rice /

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Détails bibliographiques
Collectivité auteur: Asian and Pacific Council. Food & Fertilizer Technology Center
Format: Livre
Langue:anglais
Publié: Taipei City,China : Food & Fertilizer Technology Center, 1978.
Collection:Extension bulletin (Asian and Pacific Council.Food & Fertilizer Technology Center); no.103
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245 0 0 |a Nutritional losses during washing and cooking of rice /  |c by H.S.Chiegh ... [ et al.]. 
260 |a Taipei City,China :  |b Food & Fertilizer Technology Center,  |c 1978. 
300 |a 8 p. :  |b ill. 
490 1 |a Extension bulletin;  |v no.103 
650 0 |a Cookery (Rice)  |x Research. 
650 0 |a Rice  |x Nutrition. 
710 2 0 |a Asian and Pacific Council.  |b Food & Fertilizer Technology Center. 
830 0 |a Extension bulletin (Asian and Pacific Council.Food & Fertilizer Technology Center);  |v no.103 
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