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FAO/WHO food additives data system: evaluation by the Joint FAO/WHO Expert Committee on Food Additives, 1986, 1987.
Gorde:
Egile korporatiboa: | , , |
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Formatua: | Conference Proceeding Liburua |
Argitaratua: |
[Rome] :
Food and Agriculture Organization of the United Nations,
1987.
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Saila: | FAO food and nutrition paper;
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Gaiak: | |
Etiketak: |
Etiketa erantsi
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001 | 00807176 | ||
003 | PWmBRO | ||
005 | 20240602101713.0 | ||
008 | |||
090 | |b 664.06/0216/J74f/1987 | ||
111 | 2 | 0 | |a Joint FAO/WHO Expert Committee on Food Additives (1987: Rome, Italy). |
245 | 1 | 0 | |a FAO/WHO food additives data system: |b evaluation by the Joint FAO/WHO Expert Committee on Food Additives, 1986, 1987. |
260 | |a [Rome] : |b Food and Agriculture Organization of the United Nations, |c 1987. | ||
300 | |a 21 p. | ||
440 | 0 | 0 | |a FAO food and nutrition paper; |n 30/Rev.1/Add.2 |
650 | 0 | |a Food additives |x Inventories | |
710 | 2 | 0 | |a Food and Agriculture Organization of the United Nations |
710 | 2 | 0 | |a World Health Organization |
942 | |2 ddc | ||
952 | |0 0 |1 0 |4 0 |6 664_060216000000000_J74F_1987 |7 0 |8 MN |9 63567 |a ML015 |b ML015 |c MN |d 2024-06-02 |l 0 |o 664.060216 J74f 1987 |p 066636 |r 2018-03-24 00:00:00 |w 2018-03-24 |y BK | ||
994 | 0 | 1 | |a T1001 066 636 |
999 | |c 46680 |d 46680 |