Case studies of seven commercial seaweed resources /

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Bibliographic Details
Corporate Author: Food and Agriculture Organisationof the United Nations
Other Authors: Doty, M. S., Caddy, J. F., Santelices, B.
Format: Book
Published: Rome : Food and Agriculture Organisation of the United Nations, 1987.
Subjects:
Marine algae as food.
Marine algae > Economic aspects
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MARC

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260 |a Rome :  |b Food and Agriculture Organisation of the United Nations,  |c 1987. 
300 |a ix, 311 p. :  |b ill. 
650 0 0 |a Marine algae as food. 
650 0 0 |a Marine algae  |x Economic aspects 
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700 1 0 |a Santelices, B. 
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