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Energy in food processing /
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ; New York : New York :
Elsevier ; Distributors for the United States and Canada, Elsevier Science Pub. Co.,
1986.
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| Series: | Energy in world agriculture ;
no. 1 |
| Subjects: | |
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