Jellis, G. J., & Richardson, D. E. (1987). The Production of new potato varieties: Technological advances. Cambridge University Press.
Chicago Style (17th ed.) CitationJellis, G. J., and D. E. Richardson. The Production of New Potato Varieties: Technological Advances. Cambridge [Cambridgeshire] ; New York: Cambridge University Press, 1987.
MLA (9th ed.) CitationJellis, G. J., and D. E. Richardson. The Production of New Potato Varieties: Technological Advances. Cambridge University Press, 1987.
Warning: These citations may not always be 100% accurate.