Yoshida, S., Forno, D. A., & Cock, J. (1971). Laboratory manual for physiological studies of rice. International Rice Research Institute.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रYoshida, Shouichi, Douglas A. Forno, और James Cock. Laboratory Manual for Physiological Studies of Rice. Los Banos: International Rice Research Institute, 1971.
एमएलए (9वां संस्करण) प्रशस्ति पत्रYoshida, Shouichi, et al. Laboratory Manual for Physiological Studies of Rice. International Rice Research Institute, 1971.
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