Loading…
Polyunsaturated fatty acids in nutrition : proceedings of the round table held in Milan on April 2, 1979 /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Published: |
Oxford :
Pergamon Press,
1980.
|
| Series: | Progress in food and nutrition science ;
v. 4, no. 5 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000nam a2200000u 4500 | ||
|---|---|---|---|
| 001 | 00756202 | ||
| 003 | PWmBRO | ||
| 005 | 20240602100916.0 | ||
| 008 | 271187 | ||
| 090 | |b 612.397/P783 | ||
| 245 | 0 | 0 | |a Polyunsaturated fatty acids in nutrition : |b proceedings of the round table held in Milan on April 2, 1979 / |c sponsored by the Nutrition Foundation of Italy ; edited by Caludio Galli and Pietro Avogaro. |
| 260 | |a Oxford : |b Pergamon Press, |c 1980. | ||
| 300 | |a vii, 80 p. | ||
| 440 | 0 | 0 | |a Progress in food and nutrition science ; |v v. 4, no. 5 |
| 650 | 0 | 0 | |a Unsaturated fatty acids in human nutrition. |
| 700 | 1 | 0 | |a Galli, Claudio. |
| 700 | 1 | 0 | |a Avogaro, Pietro. |
| 942 | |2 ddc | ||
| 952 | |0 0 |1 0 |4 0 |6 612_397000000000000_P783 |7 0 |8 MN |9 46559 |a ML015 |b ML015 |c MN |d 2024-06-02 |l 0 |o 612.397 P783 |p 047616 |r 2018-03-24 00:00:00 |w 2018-03-24 |y BK | ||
| 994 | 0 | 1 | |a T1001 047 616 |
| 999 | |c 33576 |d 33576 | ||