Galli, C., & Avogaro, P. (1980). Polyunsaturated fatty acids in nutrition: Proceedings of the round table held in Milan on April 2, 1979. Pergamon Press.
Chicago Style (17th ed.) CitationGalli, Claudio, and Pietro Avogaro. Polyunsaturated Fatty Acids in Nutrition: Proceedings of the Round Table Held in Milan on April 2, 1979. Oxford: Pergamon Press, 1980.
MLA (9th ed.) CitationGalli, Claudio, and Pietro Avogaro. Polyunsaturated Fatty Acids in Nutrition: Proceedings of the Round Table Held in Milan on April 2, 1979. Pergamon Press, 1980.
Warning: These citations may not always be 100% accurate.