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Procedure for isolation and identification of salmonella from poultry carcasses /
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Main Author: | Cox, N. A. |
---|---|
Corporate Author: | United States. Agricultural Research Service |
Other Authors: | Thomson, J. E., Bailey, J. S. |
Format: | Government Document Book |
Language: | English |
Published: |
[Washington, D.C.?] :
U.S. Dept. of Agriculture, Agricultural Research Service ,
1983.
|
Series: | Agriculture handbook (United States. Dept. of Agriculture) ;
no. 603. |
Subjects: | |
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