The Tomato crop : a scientific basis for improvement /
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Autres auteurs: | , |
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Format: | Livre |
Langue: | anglais |
Publié: |
London :
Chapman & Hall,
1986.
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245 | 0 | 4 | |a The Tomato crop : |b a scientific basis for improvement / |c edited by J.G. Atherton and J. Rudich. |
260 | 0 | |a London : |b Chapman & Hall, |c 1986. | |
300 | |a xv, 661 p. : |b ill. | ||
650 | 0 | |a Tomatoes. | |
700 | 1 | 0 | |a Rudich, J. |
700 | 1 | 0 | |a Atherton, J. G. |
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