Rudich, J., & Atherton, J. G. (1986). The Tomato crop: A scientific basis for improvement. Chapman & Hall.
Chicago Style (17th ed.) CitationRudich, J., and J. G. Atherton. The Tomato Crop: A Scientific Basis for Improvement. London: Chapman & Hall, 1986.
MLA (9th ed.) CitationRudich, J., and J. G. Atherton. The Tomato Crop: A Scientific Basis for Improvement. Chapman & Hall, 1986.
Warning: These citations may not always be 100% accurate.