The almanac of the canning, freezing, preserving industries, 1984

Podobne knjige/članki

• Complete guide to home canning, preserving, and freezing.
  Izdano: (1973)
• The Saturday evening post small-batch canning & freezing cookbook recipes that bring the summer garden to the winter table
  od: Turgeon, Charlotte Snyder, 1912-
  Izdano: (1978)
• Food canning technology /
  Izdano: (1997)
• Methods of analysis for the canning industry
  od: Lange, Hans-Joachim
  Izdano: (1983)
• The Directory of the canning, freezing, preserving industries,1984-85 /
  Izdano: (1984)