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Prevention of post-harvest food losses : a training manual.
Bewaard in:
| Coauteur: | |
|---|---|
| Formaat: | Boek |
| Gepubliceerd in: |
Rome :
Food and Agriculture Organization of the United Nations,
1985.
|
| Reeks: | FAO training series ;
10 |
| Onderwerpen: | |
| Tags: |
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MARC
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| 090 | |b 631.568/P944 | ||
| 245 | 0 | 0 | |a Prevention of post-harvest food losses : |b a training manual. |
| 260 | |a Rome : |b Food and Agriculture Organization of the United Nations, |c 1985. | ||
| 300 | |a ix, 120 p. : |b ill. | ||
| 440 | 0 | 0 | |a FAO training series ; |v 10 |
| 650 | 0 | 0 | |a Crop losses. |
| 650 | 0 | 0 | |a Crops |x Postharvest technology. |
| 650 | 0 | 0 | |a Farm produce |x Storage |x Diseases and injuries. |
| 650 | 0 | 0 | |a Food storage pests |x Control. |
| 710 | 2 | 0 | |a Food and Agriculture Organization of the United Nations. |
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| 952 | |0 0 |1 0 |4 0 |6 631_568000000000000_P944 |7 0 |9 50457 |a ML015 |b ML015 |c ML015 |d 2024-06-02 |l 0 |o 631.568 P944 |p 052010 |r 2018-03-24 00:00:00 |w 2018-03-24 | ||
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