The evaluation of feeds through digestibility experiments /

Saved in:
Bibliographic Details
Main Author: Schneider, Burch Hart, 1901-1973
Other Authors: Flatt, William P.
Format: Book
Language:English
Published: Athens : University of Georgia Press, c1975.
Subjects:
Feed utilization efficiency > Experiments.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a2200000u 4500
001 00705225
003 PWmBRO
005 20240602101209.0
008 760423s1975 gaua b 00110 eng
020 |a 082030378X :  |c $13.50 
050 0 |a SF97  |b .S36 1975 
082 |a 636.08/5 
090 0 |b 636.085/S358e 
100 1 0 |a Schneider, Burch Hart,  |d 1901-1973. 
245 1 4 |a The evaluation of feeds through digestibility experiments /  |c Burch H. Schneider & William P. Flatt. 
260 0 |a Athens :  |b University of Georgia Press,  |c c1975. 
300 |a xxiii, 423 p. :  |b ill. 
650 0 |a Feed utilization efficiency  |x Experiments. 
700 1 0 |a Flatt, William P. 
942 |2 ddc 
952 |0 0  |1 0  |4 0  |6 636_085000000000000_S358  |7 0  |8 MN  |9 53067  |a ML015  |b ML015  |c MN  |d 2024-06-02  |l 0  |o 636.085 S358  |p 054962  |r 2018-03-24 00:00:00  |w 2018-03-24  |y BK 
994 0 1 |a T1001 054 962 
999 |c 38373  |d 38373 

Similar Items