APA (7th ed.) Citation

Devine, M. M., & Pimentel, M. (1985). Dimensions of food: An introductory laboratory manual (2nd ed.). AVI Pub. Co..

Chicago Style (17th ed.) Citation

Devine, Marjorie M., and Marcia Pimentel. Dimensions of Food: An Introductory Laboratory Manual. 2nd ed. Westport, Conn.: AVI Pub. Co., 1985.

MLA (9th ed.) Citation

Devine, Marjorie M., and Marcia Pimentel. Dimensions of Food: An Introductory Laboratory Manual. 2nd ed. AVI Pub. Co., 1985.