Microwaves in the food processing industry /
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| Auteur principal: | Decareau, Robert V. |
|---|---|
| Autres auteurs: | Mudgett, Richard E. |
| Format: | Livre |
| Langue: | anglais |
| Publié: |
Orlando, Fla. :
Academic Press,
1985.
|
| Collection: | Food science and technology
|
| Sujets: | |
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