Proceedings of the Food Microbiology and Hygiene Worekshop for health inspectors, held in the Department of Chemical Technology, Papua New Guinea University of Technology,19-23 November 1984/

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Bibliografske podrobnosti
Glavni avtor: Mahoney, D.B
Corporate Authors: Papua New Guinea University of Technology, Food Microbiology and Hygiene Workshop (1984: Lae)
Drugi avtorji: Hazzard, A.R
Format: Knjiga
Jezik:angleščina
Izdano: Lae: PNG University of Technology, 1984
Teme:
Food > Microbiology
Health education > Papua New Guinea
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MARC

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