APA (7th ed.) Citation

Tsuji, K. (1972). Kaiseki: Zen tastes in Japanese cooking. Kodansha International.

Chicago Style (17th ed.) Citation

Tsuji, Kaichi. Kaiseki: Zen Tastes in Japanese Cooking. Tokyo: Kodansha International, 1972.

MLA (9th ed.) Citation

Tsuji, Kaichi. Kaiseki: Zen Tastes in Japanese Cooking. Kodansha International, 1972.

Warning: These citations may not always be 100% accurate.