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Energy for world agriculture/

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Bibliographic Details
Main Author: Stout, B.A
Corporate Author: Food and Agriculture Organization of the United Nations
Other Authors: Myers, C.A, Hurand, A., Faidley, L.W
Format: Book
Published: Rome: Food and Agriculture Organizations of the UnitedNations, 1979
Series:FAO agriculture series; no.7
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100 1 0 |a Stout, B.A. 
245 1 0 |a Energy for world agriculture/  |c B.A.Stout;  |f in collaboration with C.A. Myers, A. Hurand, L.W.Faidley 
260 0 0 |a Rome:  |b Food and Agriculture Organizations of the UnitedNations,  |c 1979 
300 0 0 |a xxvi, 286p. 
440 0 0 |a FAO agriculture series;  |v no.7 
650 0 0 |a Renewable energy sources 
650 0 0 |a Africulture  |x Energy consumption 
700 1 0 |a Myers, C.A. 
700 1 0 |a Hurand, A. 
700 1 0 |a Faidley, L.W. 
710 2 0 |a Food and Agriculture Organization of the United Nations 
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