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Compendum of technologies used in the treatment of residues of agriculture, fisheries, forestry and related industries=

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Détails bibliographiques
Collectivité auteur:	Food and Agriculture Organization of the United Nations
Format:	Livre
Publié:	Rome : Food and Agricultural Organization of the United Nations, 1982
Édition:	2nd ed.
Collection:	FAO agricultural services bulletin; 33; rev.1
Sujets:	Agricultural notes > Environmental aspects Agricultural innovations
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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