APA (7th ed.) Citation

Toa, P. (1978). The isolation characteriasation [sic] and recovery of pectin from Pawpaw fruit. Papua New Guinea University of Technology, Dept. of Chemical Technology.

Chicago Style (17th ed.) Citation

Toa, Palsi. The Isolation Characteriasation [sic] and Recovery of Pectin from Pawpaw Fruit. Lae: Papua New Guinea University of Technology, Dept. of Chemical Technology, 1978.

MLA (9th ed.) Citation

Toa, Palsi. The Isolation Characteriasation [sic] and Recovery of Pectin from Pawpaw Fruit. Papua New Guinea University of Technology, Dept. of Chemical Technology, 1978.