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The impact of adevertising on meat comsumption in Australia and Canada /
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
[Sydney] :
NSW Agriculture, Economic Services Unit,
1992.
|
| Series: | Research workpaper series ;
no. 2/92 |
| Subjects: | |
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| 001 | 00649988 | ||
| 003 | PWmBRO | ||
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| 008 | 950922s xx eng | ||
| 100 | 1 | |a Goddard, E. W. | |
| 245 | 1 | 4 | |a The impact of adevertising on meat comsumption in Australia and Canada / |c E. W. Goddard and G. R. Griffith. |
| 260 | |a [Sydney] : |b NSW Agriculture, Economic Services Unit, |c 1992. | ||
| 300 | |a 41 p. | ||
| 440 | 0 | |a Research workpaper series ; |v no. 2/92 | |
| 650 | 0 | |a Meat industry and trade |z Canada. | |
| 650 | 0 | |a Meat industry and trade |z Australia. | |
| 700 | 1 | 0 | |a Griffith, G. R. |
| 942 | |2 ddc | ||
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