Gunst, K. (1984). Condiments: The art of buying, making, and using mustards, oils, vinegars, chutneys, relishes, sauces, savory jellies, and more. G.P. Putnam's.
Chicago Style (17th ed.) CitationGunst, Kathy. Condiments: The Art of Buying, Making, and Using Mustards, Oils, Vinegars, Chutneys, Relishes, Sauces, Savory Jellies, and More. New York: G.P. Putnam's, 1984.
MLA (9th ed.) CitationGunst, Kathy. Condiments: The Art of Buying, Making, and Using Mustards, Oils, Vinegars, Chutneys, Relishes, Sauces, Savory Jellies, and More. G.P. Putnam's, 1984.
Warning: These citations may not always be 100% accurate.