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The hydrogenation of vegetable oils and the production of vegetable ghee /
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Main Author: | |
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Corporate Author: | |
Format: | Book |
Language: | English |
Published: |
New York :
United Nations,
1974.
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Series: | [United Nations document] ; ID/124 (ID/WG.120/7/Rev.1)
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Subjects: | |
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MARC
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008 | 800709s1974 nyua i00000 eng | ||
020 | |c $2.00 | ||
050 | 0 | |a JX1977 |b .A2 ID/124(ID/WG.120/7/Rev.1) | |
082 | 0 | |a 300 s |a 664/.32�19 | |
090 | 0 | |b 664.32/P317h | |
100 | 1 | 0 | |a Patterson, H. B. W. |q (Henry Basil Wilberforce) |
245 | 1 | 4 | |a The hydrogenation of vegetable oils and the production of vegetable ghee / |c [H. B. W. Patterson] |
260 | 0 | |a New York : |b United Nations, |c 1974. | |
300 | |a viii, 40 p. : |b ill. ; |c 24 cm. | ||
490 | 1 | |a [United Nations document] ; ID/124 (ID/WG.120/7/Rev.1) | |
500 | |a At head of title: United Nations Industrial Development Organization, Vienna. | ||
650 | 0 | |a Oils and fats, Edible. | |
650 | 0 | |a Hydrogenation. | |
710 | 2 | 0 | |a United Nations Industrial Development Organization |
810 | 2 | |a United Nations. |t Document ; |v ID/124 (ID/WG.120/7/Rev.1) | |
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