Mossel, D. (1982). Microbiology of foods: The ecological essentials of assurance and assessment of safety and quality (3rd ed.). University of Utrecht, Faculty of Veterinary Medicine.
Chicago Style (17th ed.) CitationMossel, D.A.A. Microbiology of Foods: The Ecological Essentials of Assurance and Assessment of Safety and Quality. 3rd ed. Utrecht, The Netherlands: University of Utrecht, Faculty of Veterinary Medicine, 1982.
MLA (9th ed.) CitationMossel, D.A.A. Microbiology of Foods: The Ecological Essentials of Assurance and Assessment of Safety and Quality. 3rd ed. University of Utrecht, Faculty of Veterinary Medicine, 1982.
Warning: These citations may not always be 100% accurate.