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The application of mathematical modelling to the unit operations of food processing /
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| Hovedforfatter: | |
|---|---|
| Institution som forfatter: | |
| Format: | Bog |
| Sprog: | engelsk |
| Udgivet: |
Leatherhead, Surrey :
British Food Manufacturing Industries Research Association,
1982
|
| Serier: | Scientific and technical surveys ;
no. 132 |
| Fag: | |
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Indholdsfortegnelse:
- Contents : Part I. Scientific review. Part II. Project programme at the Leatherhead Research Association