Criteria for the selection of sterilizing equipment : proceedings of a seminar held on 28th April 1980 at the Belfry Hotel, Oxford /

Saved in:
Bibliographic Details
Corporate Author: Campden Food Preservation Research Association
Other Authors: Powell, B.
Format: Book
Published: Chipping Campden, Gloves : Campden Food Preservation Research Association, 1980.
Subjects:
Food > Preservation > Equipment and supplies.
Tags: Add Tag
No Tags, Be the first to tag this record!
Be the first to leave a comment!
You must be logged in first

Similar Items