Experimental atherosclerosis in rabbits on diets with milk fat and different proteins

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Bibliographic Details
Main Author: Hermus, R. J. J.
Format: Thesis Book
Language:English
Published: Wageningen Centre for Agricultural Publishing and Documentation 1975
Series:Agricultural research reports 838
Subjects:
Atherosclerosis > Etiology
Atherosclerosis > Nutritional aspects
Proteins > Physiological effect
Nutritionally induced diseases
Rabbits > Physiology
Milkfat > Physiological effect
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