Graham, H. D. (1980). The safety of foods (2nd ed.). AVI Publishing.
Chicago Style (17th ed.) CitationGraham, Horace D. The Safety of Foods. 2nd ed. Westport, Connecticut: AVI Publishing, 1980.
MLA (9th ed.) CitationGraham, Horace D. The Safety of Foods. 2nd ed. AVI Publishing, 1980.
Warning: These citations may not always be 100% accurate.