Hamilton, R. J., & Rossell, J. B. (1986). Analysis of oils and fats. Elsevier Applied Science.
Chicago Style (17th ed.) CitationHamilton, R. J., and J. B. Rossell. Analysis of Oils and Fats. London: Elsevier Applied Science, 1986.
MLA (9th ed.) CitationHamilton, R. J., and J. B. Rossell. Analysis of Oils and Fats. Elsevier Applied Science, 1986.
Warning: These citations may not always be 100% accurate.