Hom, K., & Steiman, H. (1984). Ken Hom's encyclopaedia of Chinese cookery techniques. Ebury.
Chicago Style (17th ed.) CitationHom, Ken, and Harvey Steiman. Ken Hom's Encyclopaedia of Chinese Cookery Techniques. London: Ebury, 1984.
MLA (9th ed.) CitationHom, Ken, and Harvey Steiman. Ken Hom's Encyclopaedia of Chinese Cookery Techniques. Ebury, 1984.
Warning: These citations may not always be 100% accurate.