Bailey, A. (1969). The cooking of the British Isles. Time-Life Books.
Chicago Style (17th ed.) CitationBailey, Adrian. The Cooking of the British Isles. New York: Time-Life Books, 1969.
MLA (9th ed.) CitationBailey, Adrian. The Cooking of the British Isles. Time-Life Books, 1969.
Warning: These citations may not always be 100% accurate.