Fermentation and biochemical engineering handbook principles, process design, and equipment
I tiakina i:
Ētahi atu kaituhi: | |
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Hōputu: | Pukapuka |
Reo: | Ingarihi |
I whakaputaina: |
Park Ridge, N.J., USA
Noyes Publications
c1983
|
Rangatū: | Biochemical engineering series
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Ngā marau: | |
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MARC
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082 | 0 | 0 | |a 660 |b .62 |z 19 |
090 | 0 | 0 | |b 660.62/F359 |
245 | 0 | 0 | |a Fermentation and biochemical engineering handbook |b principles, process design, and equipment |c edited by Henry C. Vogel |
260 | 0 | 0 | |a Park Ridge, N.J., USA |b Noyes Publications |c c1983 |
300 | 0 | 0 | |a xv, 440 p. |b ill |c 25 cm. |
440 | 0 | 0 | |a Biochemical engineering series |
595 | 0 | 0 | |a 0815509502 |
650 | 0 | 0 | |a Biochemical engineering |
650 | 0 | 0 | |a Fermentation |
700 | 1 | 0 | |a Vogel, Henry C. |
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