Modern dairy products composition, food value, processing, chemistry, bacteriology, testing, imitation dairy products

Samankaltaisia teoksia

• Rural dairy technology /
  Tekijä: O'Connor, C. B.
  Julkaistu: (1995)
• Lactation of the dairy cow
  Tekijä: Whittemore, Colin Trengove
  Julkaistu: (1980)
• Milk and dairy products : production and processing costs /
  Tekijä: Belloin, J. C.
  Julkaistu: (1988)
• Report of the twenty-first session of the Joint FAO/WHO Committee of Government Experts on the Code of principles concerning milk and milk products held at FAO Headquarters, Rome, Italy, 2 - 6 June 1986 /
  Julkaistu: (1986)
• The Technology of dairy products /
  Julkaistu: (1991)