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Cereal science
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Westport, Conn
Avi Pub. Co.
1969
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Subjects: | |
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Item Description: | "Based on the first 8 chapters of [the author's] The chemistry and technology of cereals as food and feed." |
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Physical Description: | vii, 241 p. illus., maps 24 cm. |