Loading…
Food industries and the environment proceedings of the international symposium, Budapest, Hungary, 9-11 September, 1982
Saved in:
| Corporate Authors: | , , |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam
Elsevier
1984
|
| Series: | Developments in food science
9 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Item Description: | English and French Symposium sponsored by the International Commission of the Food and Agricultural Industries and organized by the Hungarian Scientific Society for Food Industry under the auspices of the Committee of Technical Chemistry of the Hungarian Academy of Sciences |
|---|---|
| Physical Description: | xii, 577 p. ill 25 cm. |